Course Introduction
The course consists of 4 sessions a year. Students may choose their desired sessions to begin their studies. The students will be placed in different classes based on their Korean level from 1 to 6.
※8-week, 200-hour tailored program(5 hours per day) can be opened after consultation.
1. Academic Schedule
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| Course Duration | Application Deadline | Online Placement Test | Notification of Acceptance | Registration Deadline | |
|---|---|---|---|---|---|
| 2022 Spring | March 21 - May 27 | January 24 | January 25 - January 30 |
February 7 | February 13 |
| 2022 Summer | June 20 - August 26 | April 18 | April 19 - April 24 | May 2 | May 8 |
| 2022 Fall | September 5 - November 11 |
July 4 | July 5 - July 10 | July 18 | July 25 |
| 2022 Winter | December 5 - February 10(2023) |
September 26 | September 27 - September 28 |
October 4 | October 9 |
※The academic schedule is subject to change due to the circumstance of SNU LEI.
※Only level 1, 2, 3 classes will be opened in Siheung Campus.
2. Course Description
- (1)Each session consists of 10 weeks, the total of 200 hours of classes.
- (2)Students meet four hours a day from Monday to Friday.
- (3)Each class consists of approximately 12~15 students.
- (4)Students may participate in various cultural experience and elective courses (Refer to the information as follows).
- (5)Morning class runs from 9:00 AM to 1:00 PM.
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오전반 수업편성 Period 1 Period 2 Period 3 Period 4 09:10 - 10:00 10:10 - 11:00 11:10 - 12:00 12:10 - 13:00
3. Cultural Activities
- -Students can understand Korean culture through various cultural opportunities along with Korean language classes from Smart Korean course.
- (1)Taekwondo
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- Students learn Taekwondo, a Korean traditional martial art.
- (2)Korean traditional percussion quartet (Samulnori)
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- Students learn Korean traditional music from specialists.
- (3)Korean paper art
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- Korean paper art is a type of traditional art which creates patterns on Korean paper using natural pigments. Students design their own patterns.
- (4)Korean cooking class
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- Students learn how to cook Korean cuisine such as Bulgogi and Bibimbap.
- (5)A field trip to the DMZ
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- Students learn about the tragic division of the Korean peninsula and North-South relationship. (This activity may change)